姜酒拌三丝BEAN SPROUT SALAD
- Prep Time15 mins
- Cook Time
- Type
- View
Ingredients
材料
Ingredients
酱料材料
Sauce ingredients
Directions
功能 : 清热排毒，生津止渴，祛瘀通便，清利小便。 适应症 : 产后发热，下腹疼痛，恶露量多，口渴心烦，大便秘结，小便短赤。
Step 1
生姜洗净，捣烂取汁，与米酒、麻油、酱油、醋、食盐一起搅匀，配成调味汁备用。Obtain juice from ginger and then mixes with rice wine, sesame oil, soy sauce, vinegar and salt as sauce.
Step 2
将豆芽、金针花、木耳分别投入滚水内焯熟，捞出沥干水分后倒入盘内，淋入调味汁适当调味即成。Blanch bean sprout, dried Lily pulp and black fungus in boiling water; and then drain and arrange on serving plate, sprinkle with sauce and serve.
